A mouth-watering stir-fry sauce made with toasted chilli, garlic, basil and green peppercorns, packed full of flavour with a medium spicy kick to it. We think its best made with steak or king prawns but works really well with chicken or pork too..
£5.20
250ml bottle
A mouth-watering stir-fry sauce made with toasted chilli, garlic, basil and green peppercorns, packed full of flavour with a medium spicy kick to it. We think its best made with steak or king prawns but works really well with chicken or pork too..