White Mausu – Peanut Rayu

Packed full of peanuts, sesame and chilli this devastatingly delicious condiment fuses Japanese, Chinese and Korean flavours with echoes of umami. Give your vegetables a kick, jazz up a stir-fry, eggs or avocado on toast. Rumour has it it’s great with a steak or (shhh!)… just eat straight from the jar.