Our range of butters are an amazing condiment, one of the best ways to add great flavours to any meal, including vegetables, pasta, fish, steak and chicken. Just add to the pan a couple of minutes before the end of cooking and baste.
This week’s suggestion is Tenderstem with Garlic and Lemon butter or Chilli and Lemon Butter.
You can choose from
Garlic, parsley & Lemon Butter
Sage Butter
Parsley, Chilli & Lemon Butter
White Truffle Oil, Parmesan Cheese Butter
Parsley, chilli, garlic, curry powder, paprika Butter
Anchovy Butter
Oregano Butter
Orange & Thyme Butter