La Tua Ravioli are square-shaped pasta parcels made from 00 and durum wheat flour with a high free-range egg content (30%) – this is a sign of superior quality. This filling is made with fresh full-cut beef slow-cooked in red wine and vegetables. Try them with some béchamel and mushroom, Tomato Sauce, sun-dried tomato pesto[...]
The vegetarian option of the Heart-Shaped Ravioli are filled with a luscious blend of creamy ricotta and tender cavolo nero — comforting, elegant and made for sharing. Whole cavolo nero leaves are gently cooked with just a hint of garlic, then folded through fresh ricotta and finely grated Italian cheese to create a smooth, savoury[...]
Not one for grand romantic gestures? Let dinner do the talking. La Tua heart-shaped ravioli are generously filled with British white crab and creamy mascarpone, creating a rich, luxurious bite that’s impossible to resist. Made just like all their fresh pasta, the dough is crafted with high levels of free-range eggs, a special blend of[...]
La Tua Pasta ravioli are square-shaped pasta parcels made from 00 and durum wheat flour with a high free-range egg content (30%) – this is a sign of superior quality. This filling is made by oven-roasting pumpkin, then add delicate ricotta cheese, Italian grated cheese, and a touch of nutmeg. Try this Pumpkin & Ricotta[...]
We make our delicious flavoured butters from the best quality ingredients. Just add to the pan in the last few minutes of cooking and baste. Butter, Parsley, Chilli, Lemon Juice & Zest. Goes well with – Plain pasta Beef Steak Swordfish Prawns Scallops Cod
We make our delicious flavoured butters from the best quality ingredients. Just add to the pan in the last few minutes of cooking and baste. Ingredients :- Butter, Garlic, Parsley Perfect over Mushroom Tortelloni Steak Mushrooms Chicken Bread