This week’s Boxes

In both our boxes this week we have included all the fresh ingredients along with the cous cous and dried cranberries to make our cous cous salad, a hearty salad bursting with flavours, quick and simple to make. You can add Sea Bass or Salmon to make a complete meal and any leftovers make a great packed lunch. You will need to add oil and balsamic vinegar (we can include a small pot of balsamic enough for the recipe 50p) We use Little Doones balsamic vinegar in our recipes, this recipe works well with the original, ginger and chilli flavours. Little Doones is a small Scottish company who take great pride in only using fresh produce to flavour their balsamic, which comes from one of the oldest and longest established balsamic houses in the Modena region of Italy.

If you would like to add a bottle to your order you can choose from
original,
chilli,
smoked garlic,
garlic,
ginger,
and
Gold of Modena a luscious golden dressing made with white balsamic vinegar, the flavour is almost honeyed but still sharp and light. This dressing works beautifully with sweet or savoury dishes. Try drizzled over strawberries or kiwi fruit or use as an alternative to traditional balsamic vinegar in recipes. £5.75

We have included Spanish corn on the cob in both boxes this week, they are exceptionally sweet at the moment. These just need microwaving for about 4 minutes with the husk on for a delicious dinner. You can add extra to your order £1.30 each. We have included 2 in your £25 box, and 1 in the £15.

box contents listed below gallery.

Our £15 box (ideal for 1 or 2)

Our £15 box (ideal for 1 or 2)

Cous cous (R)
Dried cranberries (R)
Red Onion (R)
Corn on the cob x 1
English Bunched beetroot
English Bunched carrot
Cherry vine tomatoes (R)
Mint (R)
Spring onion (R)
Ginger (R)
Charentais melon

(R) items needed for the recipe

Our £25 box (ideal for a family of 4) contains all of the above in larger quantities

Cantaloupe melon
New season English sweetheart cabbage
Donut peaches
English cauliflower

Some items may change to bring you what’s best available on the day