The most amazing tasting Cornish potatoes have arrived. Cornwall’s south westerly location and maritime climate mean that it warms up that bit sooner than the rest of the country. Potato growers here reap the benefits by working with the natural landscape as they have done for generations. Planting starts here as early as January in the smaller fields that slope down to the coast, with the benefit of the Gulf stream and the breeze off the sea keeping the land here largely frost-free these earliest Cornish New potatoes can be ready as early as April. These Fluffy-skinned, buttery-fresh tasting Cornish new potatoes are delicious, Much of the very early harvesting is done by hand to protect the delicate skins and make sure they can get the most out of these smaller more geographically challenging areas. You can add them to your order £9 per kilo (as a guide 200g is an average portion size)
Asparagus definitely hasn’t disappointed this season, we just can’t get enough of this seasonal favourite. British Asparagus is widely recognised for its flavour & freshness and superior taste. An incredibly versatile product, a great accompaniment with eggs at breakfast or brunch, a perfect partner at the side of your plate for lunch or dinner, boiled, steamed, roasted, grilled or fried! It’s low in calories and fat, full of fibre, folic acid, vitamins C & K. Our amazing asparagus comes from J W Allen & sons in Norfolk, producing 250 tonnes annually!! This is only a very short season so don’t hang around.
We have delicious Belgium strawberries from the Hoogstraten cooperative, which is based in Northern Belgium, where more than 30 million kilograms of strawberries are marketed under the Hoogstraten label each year. The aroma and flavour is amazing. There is actually a Strawberry Museum in Belgium, which, is also a Berry Garden, with 35 acres of flower beds, 20 species of local fruit and 15 varieties of strawberries. These delicious strawberries never disappoint, £5.50 per punnet.
Early season Kent blackberries are now available, freshly picked, sweet, and juicy, marking the start of the British berry season. Grown in Kent, they are full of flavour, great for snacking, baking, or freezing, a true taste of early British summer!































