Wensleydale with Apricots

Fresh and crumbly Wensleydale is blended with Sweet Apricots to create this cheese.  Whether enjoyed in a sandwich, or as an impressive addition to any cheeseboard, this blend is the perfect reminder of summertime.

Originating from North Yorkshire, Wensleydale is considered a British classic.  It is thought that the cheese dates back to the Middle Ages, being introduced in Britain by Cistercian monks who settled in the town of Wensleydale.