This is a delicious, wholesome salad with the earthy beetroot, mellowed out by the feta cheese and the nuttiness of the lentils. A quick and easy salad to prepare that can stand alone but also goes beautifully with fish, chicken or steaks
Serving 4 Recipe Bag Ingredients includes all vegetables, nut mix and mustard. You will need honey, mayonnaise, soya sauce and apple cider vinegar to complete the recipe.
This salad is so fresh and zingy just perfect when the weather is a little warmer. It really does go so well with chicken and fish but it is exceptionally good with smoked salmon
This colourful salad is quick and easy to prepare but so delicious. It’s just right for that in-between season, when there’s still a chill in the air but you’re ready for something fresher than the usual winter veg. Perfect as a meal, as it is quite substantial but will accompany fish chicken or steak beautifully.