Custard apples are renowned for their deliciously sweet and creamy flavour. The flesh of the fruit is soft, smooth, and custard-like, hence the name. It’s taste is often compared to a blend of banana, papaya, and vanilla
These fruits are not only tasty but also packed with essential nutrients. Custard apples are a good source of fiber, Vitamin C, potassium, and magnesium. They also contain antioxidants that help boost the immune system
Traditional medicine has utilized custard apples for their various health benefits. They are believed to have anti-inflammatory, anticancer, and cardiovascular properties. They are also known to aid in digestion and improve skin health.