Smoked Salmon

This is the best smoked salmon you will ever taste.  It it produced by Severn & Wye Smokery at the edge of the Royal Forest of Dean.  This organic farmed salmon is smoked over oak wood chips and shavings, then matured for at least three days.  Slices of rich, flavoursome fish are evenly smoked, with a succulent, creamy, melt-in-the-mouth texture.