Tuna
£10.00
approx 200g steak
We only stock the best quality Sashimi grade Tuna. Often described as the beef from the sea, tuna has a silky, smooth texture when it’s raw, and a flaky, light texture when it’s cooked. Tuna can be cooked in many different ways but tuna gets dry and grainy when overcooked so, if searing or grilling, it is best to keep slightly rare in the center.
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Looking for something to pop onto that wonderful tuna steak you have just purchased from us. Wasabi Butter or our Chilli Butter will do the trick.
We make our delicious flavoured butters from the best quality ingredients. Just add to the pan in the last few minutes of cooking and baste. Butter, Parsley, Chilli, Lemon Juice & Zest. Goes well with – Plain pasta Beef Steak Swordfish Prawns Scallops Cod
