The flavour is simply fantastic and it’s so versatile, you’ll be using it everywhere from the kitchen to the barbecue. It has a really deep, full flavour that just keeps on developing on the palate revealing the complexities of the balsamic.

It’s great as a marinade, for dipping, or as a drizzle and compliments both sweet and savoury dishes.

For salads, we recommend a drizzle of original with a drizzle of your favourite oil, either a fine olive oil or a beautiful rapeseed oil. Dress to impress!