Accord potatoes are oval in shape with cream skin and flesh, a great variety for baking, boiling and salads yet versatile enough for chips, mashing or roasts too.
A brilliant basis for fish stews, seafood risottos or kedgerees – and it’s perfect to poach seafood in.
This delicate, herby, subtle sauce, traditionally served with white fish, is a British all-time classic. Great served over salmon or with fish cakes. Also a perfect accompanying sauce for a gammon steak.
Serves 4 Recipe Bag ingredients include - Red Onions, Balsamic Vinegar and Dijon Mustard.
Rosary Garlic & Herb goat’s cheeses a lovely soft & zesty fresh flavoured cheese with the savoury edge of the garlic & herb. It is made by The Moody family in Landford just outside of Salisbury and has been since 1988. They have their own small herd of goats which they milk themselves for consistency.[...]
Per Recipe Bag (serving 2) Includes 2 x 180-200g fillet of Salmon, vegetables and a small pot of Tracklements Tartare sauce.
Per Recipe Bag (serving 2) Recipe Bag includes 2 x approx 180-200g Salmon fillets, and sauce ingredients
Per Recipe bag (serving 2) This recipe bag includes 2 x fillets of salmon, couscous, vegetables and sauce.
Sage, Lemon and Chestnut White Crumb stuffing mix is perfect with all types of poultry, pork & game.. Suitable for Vegetarians
Sicilian whole orange cake a delicious moist cake a real winner uses the whole of the orange to a traditional Italian recipe
Approx £45.00. (£30 per kg - average size is 1.5kg ) Market price may vary slightly
per Recipe Bag - Serves 4 as a starter or 2 as a main. includes 200g pack of Smoked Salmon, Salad, Sauce