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Any items with this code will be added to the Christmas Page

Apples – Braeburn

£0.55

per apple

Apples – Bramley

£4.20

approx £1.20 large apple

Apples – Gala

£0.50

each

Apples – Pink Lady

£0.70

each

Avocado Triggered

£1.90

each

Balsamic Dressing – Chilli

£5.00

250ml

Balsamic Dressing – Chilli Extra

£5.00

250ml

Balsamic Dressing – Little Doone Xmas Gift Pack (Original, Orange, Ginger, Raspberry)

£10.90

each pack of 4

Bananas 1kg

£2.00

per 1kg - a med bunch

Beans – Fine

£1.80

150g pack

Berries – Blueberries

£3.20

per punnet

Berries – Raspberries

£3.60

per punnet

Berries – Strawberries

£5.00

Belgium Strawberries

Broccoli

£1.90

per 500g -

Brussel Sprout Stick

£2.50

each

Butter – Longley Farm

£2.50

250g

Butternut Squash

£1.80

each

Cabbage – Red

£1.60

each

Cabbage – Sweetheart

£1.40

per cabbage

Cabbage – White

£1.60

each

Carrots

£2.00

per kg

Carrots – Chantenay Mixed

£2.20

per 500g

Celery

£1.80

per head

Cheese Box (4-6 people)

£25.00

(4-6 people)

Chestnuts Cooked

£7.50

2 x 200g packs

Christmas Fruit Box

£20.00

.

Chutney – Apricot and Ginger by Tracklements

£4.60

330g

Chutneys – Chilli Jam by Tracklements

£4.50

per 210g

Chutneys – Zingy Rosemary Jelly by Tracklements

£3.90

250g

Cod Loin Fillets

£6.80

approx 180 - 200g serve.  

Cod Tails

£5.00

approx 160g serve.  

Colston Bassett

£7.50

approx 270g. We cut by hand and wrap in our wax paper.

Courgettes – Green

£1.00

per 300g - approx 1 med to large courgette

Cranberries Fresh

£2.80

340g bag

Cream – Devon Clotted Cream

£3.90

each

Cream – Jersey Extra Dbl Cream

£1.80

250ml

Cream – Soured

£0.80

150g

Cream Cheese

£1.60

per 200g tub

Creme Fraiche

£1.30

200g

Cricket St Thomas Brie

£6.00

approx 250g We cut by hand and wrap in our wax paper.

Cucumber

£1.00

large cucumber

Driver’s Red Cabbage & Apple

£5.00

550g jar

Eggs

£2.40

per half dozen

Garlic

£0.70

per bulb

Ginger

£1.50

per 150g

Grapes Green

£4.00

500g

Halkadiki Olives

£5.20

approx 220g

Herb – Basil

£1.70

per bag

Herb – Rosemary

£1.50

per bunch

Herb – Sage

£0.90

per bunch

Herb – Thyme

£1.50

per bunch

Herbs – Curley Parsley

£1.20

per bunch

Hope Valley Icecream

£4.80

per 500ml carton

Hoummous

£3.30

per 300g pot

Kiwifruit

£0.50

each

Leeks

£1.00

1 large  leek

Lettuce – Little Gem

£1.60

pack of two

Lilly Puds – Brandy Butter

£5.00

A perfect blend of butter, sugar and brandy, the traditional Christmas pudding accompaniment. Ingred.- Sugar, Butter(Milk)36%, Brandy (8%) Nut free Gluten Free Additive free

Limes

£0.50

each

Mandarins – Clementines

£0.50

each

Medjool Dates

£3.00

185g

Mixed Baby Leaf

£2.40

per punnet

Montagnolo Affine (Xmas)

£6.50

approx 260g We cut and individually wrap by hand

Mushrooms – Chestnut

£3.00

per 500g

Mushrooms – White

£2.50

500g

Mustards – Dijon by Tracklements

£3.20

140g Jar

Mustards – Strong English by Tracklements

£3.20

140g

Odysea – Extra-Virgin Olive Oil

£12.50

500ml

Odysea – White Wine Vinegar

£2.50

250ml

Onions Brown

£2.30

per kg  approx 5 large onions

Onions Red

£2.20

per kg  approx 5 medium to large onions

Parmigiana-Reggiano

£6.00

approx 200g We cut by hand and wrap in our wax paper.  

Parsnips

£4.80

per kg   approx 4 large parsnips

Pears – Conference

£3.20

per kg

Peppers – Red

£1.40

each (approx 220g each pepper)

Peppers Green

£1.40

each (approx 220g per pepper)

Peppers Yellow

£1.40

each(approx 220g per pepper)

Peter’s Yard – Poppy Seed Sourdough Crackers

£3.00

90g box

Pineapple

£2.20

per pineapple

Pinenuts

£5.00

100g

Potatoes – Salad Potatoes

£2.80

1kg

Rocket

£2.40

per punnet

Rosemary & Garlic Olives

£4.50

pot

Salmon

£7.00

approx  180 - 200g fillet.      

Sauce – Bramley Apple by Tracklements

£4.00

210g

Sauces – Redcurrant Jelly by Tracklements

£3.90

250g

Sauces – Traditional Mint by Tracklements

£3.50

150g

Sauces – Cranberry, Port and Orange by Tracklements

£4.00

250g

Sauces – Creamy Tartare Sauce by Tracklements

£4.20

160g

Sauces – Fresh Mint Jelly by Tracklements

£3.90

250g

Sauces – Strong Horseradish Cream by Tracklements

£3.80

140g

Scallops

Scallops

£4.50

per 100g

Shallots

£0.80

250g bag

Shropshire Spice – Sage, Lemon and Chestnut White Stuffing

£2.50

150g

Side of Scottish Salmon

£45.00

Approx £45.00.  (£30 per kg -   average size is 1.5kg ) Market price may vary slightly

Smoked Salmon

Smoked Salmon

£10.50

200g Pack

Snowdonia – Little Black Bomber

£5.50

200g waxed truckle

Spinach – Baby Leaf

£1.90

per bag

Spring Onions

£1.00

bunch

Stockan Thin Oat Cakes

£1.20

100g